Ruminant forestomach and abomasal mucormycosis under rumen acidosis.
نویسندگان
چکیده
منابع مشابه
Ruminant Nutrition: Dairy: Rumen Metabolism
The objective of this experiment was to investigate the effects of lauric and myristic acids on ruminal fermentation, production, and milk fatty acid (FA) profile in lactating dairy cows. The experiment was conducted as a replicated 3 × 3 Latin square. Six ruminally-cannulated cows (95 ± 26.4 DIM), were subjected to the following treatments: 240 g/cow/d of each, stearic (SA, control), lauric (L...
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The objective of this study was to evaluate the effects of Rumensin and Tylan in feedlot diets containing wet distillers grains plus solubles. Eight hundred beef steers (329 ± 25 kg) were blocked by initial BW and randomly assigned to one of five treatments (20 steers per pen, 8 pens per treatment). Treatments consisted of a corn-based diet with Rumensin and Tylan (CORN+RT) and four treatments ...
متن کاملRuminant Nutrition: Dairy: Rumen Metabolism
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The muscularis mucosae and condensed fibrous layer of the ruminant forestomach were studied by immunohistochemistry using specific antibodies against alpha-smooth muscle actin (alphaSMA) and gamma-smooth muscle actin (gammaSMA). The specimens were collected from the rumen, reticulum and omasum of cattle, water buffalo, sheep, goat, Barbary sheep, Japanese serow, sika deer and mouse deer. The mu...
متن کاملRumen Acidosis in Small Ruminants and Its Therapeutic Management
Forty two small ruminants, 26 (61.90%) sheep and 16 (38.10%) goats were treated for rumen acidosis. 19 (45.24%), 12 (28.57%), 6 (14.29%) and 5 (11.90%) animals had eaten apple, cooked rice (wazwan left over) turnip and chapatti respectively and manifested clinical form of ruminal acidosis with, 2.86%; (n=18) as mild (Rumen fluid pH=6.32 ±0.09316), 38.09%;(n=16)moderate (Rumen fluid pH=5.71 ±0.0...
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ژورنال
عنوان ژورنال: Japanese Journal of Medical Mycology
سال: 1988
ISSN: 1884-6971,0583-0516
DOI: 10.3314/jjmm1960.29.308